• COOL TOUCH - Even on maximum, heat is generated only when a pot or pan is on the cooktop
• PRECISE - instant temperature control
• The greenest way to cook, more efficient than any other cooking technology
• LED display with 8 temperature settings from 60ºC (140ºF) to 240ºC (465ºF)
- melt butter & chocolate
- steam fish & dumplings
- sear or stir-fry meat & vegetables
- boil water for pasta or soups
• Perfect for entertaining and everyday use. Ideal for buffets, outdoor parties, offices, student dorms, cottages & camping
• Power setting range: 300 to 1800 watts
• Timer – up to 3 hours with auto shut-off and audible signal
• Audible error signal and auto shut-off for “pot detection”
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Faster – than gas, coil and ceramic stoves |
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Safer – no open flames |
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Cleaner – drips, spatters and spills don’t bake on |
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Energy Efficient – no heat loss to the surrounding area |
| Safeguard Technology – prevents operation without cookware |
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Discover the ultimate in-home barista experience with the new Salton Barista+ 3-in-1 Espresso, Cappuccino & Latte Machine
More than a pizza oven! Air fry, roast, broil, toast, bake, warm, defrost, dehydrate and so much more. From veggies to wings, cakes to frozen pizzas, the options are endless.
Cooking by way of induction is faster, safer, cleaner and more energy efficient than any other cooking technology.