Scooping Made Sweet
Simply glide and enjoy!
Say goodbye to struggling with solid ice cream – this scoop melts through even the hardest pints like a hot knife through butter.
Frozen ice cream? No problem.
Choose between two temperatures; 45°C (113°F) and 60°C (140°F). The button glows red when the higher temperature is active, allowing you to scoop those harder, more frozen ice creams.
Recharge and keep scooping.
Stop looking for batteries. We made this scoop rechargeable so you can easily recharge and keep scooping! We also added a kill-switch next to the USB-C port so you can store the scoop safely.
FAQs
The Salton Heated Ice Cream Scoop is designed to make scooping ice cream easier. Its heated scoop concept helps address the challenge of serving firm, frozen ice cream, making it a practical addition to your kitchen.
A heated ice cream scoop uses heat to help the scoop move through frozen ice cream more easily. Follow the product's included instructions for proper operation.
A heated ice cream scoop is designed to help make scooping firm ice cream easier. Results may vary depending on the ice cream's firmness and the product's operating instructions.
The Salton Heated Ice Cream Scoop is intended for scooping ice cream. It can be useful when serving frozen desserts at home.
The scoop is designed for the task of serving ice cream. Refer to the product instructions for guidance on operation, care, and recommended use.
Cleaning requirements depend on the product's construction and electrical components, if applicable. Consult the included care instructions before washing or submerging the scoop.
A heated ice cream scoop is designed to use heat to help with scooping, whereas a conventional scoop relies on its shape and manual pressure
